When to comes to cellulite, skin looseness and even overall health, fried food is one of the worst type of foods you can possibly put in your mouth. Fried oils/fats are damaged fats which accumulate in cell membranes, causing chronic, low-grade, whole-body inflammation and damage to all organs and tissues in the whole body, including blood vessels and skin.
Olive oil and cellulite
A lot of people think that since olive oil is healthy (indeed), they can consume large amounts without getting any weight gain or cellulite (very wrong). The same applies to the other unjustifiably overhyped oil of recent years, coconut oil, which is a matter for a whole separate article.) But is all this hype justified? Let’s see how good or olive oil is for your figure, and especially for cellulite, which is the subject of this blog…
Do seed oils cause cellulite?
Seeds mainly contain omega-6 fatty acids (mainly linoleic acid), of which the Western diet already contains too much, tipping the omega-3 : omega-6 fatty acid balance from an ideal 1:4 to an excessive 1:20. Excess omega-6 fatty acid consumption is known to contribute towards low grade inflammation, which is a contributing factor to cellulite Furthermore, like all oils and fats, seed oils (sunflower oil, corn oil, soy bean oil, horrid cottonseed oil etc) carry…
